recipe for a pea soup.
Creado por Mirko con Udio AI
Lyrics
Verse 1: Take a pot, oh so big and nice, there's enough for four to spoon and entice. Two tablespoons of oil shining bright, two chopped onions, they smell just right. Chorus: Cook, cook the peas, oh, so fine, a handful per person, into the pot they combine. One liter of broth, as tradition dictates, starts the soup in our bellies, oh we can't wait. Verse 2: The onions turn glassy, scenting the air, four cloves of garlic, that's all that we'll spare. Now 500 grams of peas, small and green, into the pot, they're now to be seen. Chorus: Cook, cook the peas, let them swim, season with salt and pepper on a whim. A bay leaf, flavorful, true, for the aroma that's due. Bridge: And when the peas are softly cooked, after about 20 minutes, as the recipe looked, then take the stick, the blender, get set, for a soup so fine, the best you can get. Verse 3: Now add the cream, about 100 ml, a dash for creaminess, do it well. With an immersion blender, blend it all fine, the soup's almost ready, oh how it'll shine. Chorus: Cook, cook the peas, now as a puree, for warmth and tummy joy without delay. A bit of pepper, salt to the taste, a dash of lemon juice, no time to waste. [Outro] The soup's ready, call your friends near, every bowl steams, bringing cheer. With herbs and bacon, garnish it nice, that's how pea soup tastes – take my advice! (And now the recipe for roast lamb. Roasting a lamb Hah hah ha)
